Man oh man! We have been so busy here at Steckle with our Spring start up! So busy in fact that Spring is now over and we are transitioning into Summer! I can’t believe it! Since Spring seems to have gotten away on me, here is a little update of what we’ve been up to! […]Read more
STECKLE HERITAGE FARM's Last Open Tuesday of 2016
Oct 25th- We are serving spaghetti and homegrown pasta sauce! Join us!
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Every night after school, Mom and Dad would ask my brother and I… “So what did you learn at school today?” to which both of us would reply with a short and never-changing “nothing”. The conversation was the same, but still, our parents asked, just in case our answers to that age old question might […]Read more